This delicious pesto turns ordinary carbs into special meals.” Carbs are already pretty special, but we’re always open to adding nutrients into our favorite food group whenever possible. It’s always a good day when pasta is involved and I have a fantastic, fresh, DELICIOUS new recipe for you all. Please say hello to vegan arugula pesto! | Privacy Policy. Preheat the oven to 450 degrees F. Line a baking sheet with foil or parchment paper and lightly coat with cooking spray. Winter weather dragging you down? Wash arugula leaves. My name is Danielle Keith and I’m a health coach and food blogger. Use their store locator here! 11) Add the melon balls on the arugula and drizzle with about 1 tbsp of the yogurt dressing. 2 T. olive oil. Or, just step up the lemon and lime juice and add a splash of olive oil. You can say that again! #HealthyGirlKitchen. Slowly pour virgin olive oil through the tube until everything is smooth. Adding arugula to pesto just seemed right. 100% WFPB, gluten-free optional and soy-free. Lemon Ginger Tea: 5 Reasons Why You Should Drink It. This fresh green salad and whole grain pizza by Sharon Palmer is an all in one meal that you can whip up in 45 minutes. I used the fresh, pre-washed organic arugula for my vegan arugula pesto from Josie’s Organics, an amazing all organic company that grows their produce in the fertile California Valley. We won’t blame you. Could it get any easier?! French Lentil and Arugula Salad with Herbed Cashew Cheese: Gena Hamshaw’s recipe is inspired by that traditional combination of Le Puy lentils, walnuts, and goat cheese, with crisp arugula and radishes adding a welcome crunch and a peppery kick. When the produce is fresh and locally grown, fabulous food comes together easily and fast, according to Ellen Kanner. Last, sprinkle on raw vegan … Cook, stirring, until softened but not browned, about 3 minutes. Use the spatula to scrape down the sites of the food processor. This bright green pea and arugula appetizer or sandwich spread will bring springtime to your palate, but it can be enjoyed year-round. It comes together quickly, and leaves room for personal embellishment. 4 oz. Place the tomatoes in a single layer on the prepared baking sheet. It’s simple, but delicious. Making pesto is very easy. Healthy vegetarian recipes featuring delicious, spicy arugula. Preheat oven to 350 degrees F (176 C) and arrange pecans on a bare baking sheet. Should last up to 3-4 days in the fridge. Arugula leaves are tender, bite-sized, and packed with a distinct, tangy flavor. What kind of pasta do you suggest to go with this? Just because it is salad season, it doesn’t mean that they have to be boring. Also, be sure to follow me on my new tiktok account, I post a lot of great content on there. Baked Tofu, Arugula, and Olive Wraps: Baby arugula livens up the flavor of these simple wraps featuring baked tofu, crisp cucumber, and olives. Yes but use the pulse setting, do not blend it completely smooth. If you weren’t a fan of the recipe or substituted an ingredient/s, please let me know! Heat oil and butter in a large pot over medium heat. This week I will be sharing 4 recipes with you that make use of the peppery superfood that is…arugula. Can I use a blender instead of a food processor? I will also be sharing fun facts about what makes arugula … It’s also packed with vitamin A, vitamin K, and antioxidants. Red Lentil Soup with Arugula or Spinach: This is a wonderful basic recipe for building a flavorful plant-powered soup. Your feedback means a lot to me here at HealthyGirl Kitchen. Or, just step up the lemon and lime juice and add a splash of olive oil. Required fields are marked *. Bake pecans for 8-10 minutes or until fragrant and deep golden brown. Arugula Pasta with Salsa Cruda: When the produce is fresh and locally grown, fabulous food comes together easily and fast, according to Ellen Kanner. This simple, no-cook sauce comes together fast, especially satisfying during the summer heat when the last thing we want to do is turn our stoves on. This simple, no-cook sauce comes together fast, especially satisfying during the summer heat when the last thing we want to do is turn our stoves on. The recipe also has nutritional yeast in it which gives it a nice cheesy element. It’s a warming homemade soup you can have on the table in less than 45 minutes. 10) Place the pita chips on a salad plate and top with 1/2 cup of arugula salad. Josie’s Organics doesn’t use any synthetic fertilizers or pesticides on their farms. Kick your pesto up a notch with this Arugula Basil Vegan Pesto.The arugula gives this a peppery bite that is perfect for pesto! What are you waiting for peeps?! Literally any pasta would be great. 4 cups water or … If you use gluten-free pasta, make sure to reheat the leftovers (gluten-free pasta gets hard in the fridge), but if you use white or whole wheat pasta you don’t even need to reheat it! Here baby arugula adds texture in another salad recipe: this time with lentils!This fresh and healthy lentil salad is Mediterranean-style, mixed with fresh veggies, feta cheese and pistachios.It’s a delicious way … Today, three generations later, the organic family farming tradition is being kept alive! The combination of flavors makes it one of our favorite wraps — they’re so tasty, and make a great portable or at-home lunch. It’s organic, fresh and always the best. This vegan sunflower parmesan cheese recipe only has 4 ingredients and takes 5 minutes to make. You can find their produce at stores like Trader Joe’s, Whole Foods, Sprouts and many more. The color, the freshness, the bright flavors make this pasta dish so beyond good. Roasted Peach and Arugula Salad. We’d be hard pressed to find someone who doesn’t love pizza. I have a lot of different versions of pesto that I like to make but this is a new one! It is made with fresh arugula, spinach and almond butter! Save my name, email, and website in this browser for the next time I comment. Lemony Roasted Broccoli, Arugula & Lentil Salad. It's loaded with spicy arugula, juicy grape tomatoes, fresh basil, and creamy avocado chunks tossed in a tangy balsamic vinaigrette. We’ll take her word for it! This vegan arugula salad is the most flavorful and fresh side dish! On top, a simple arugula salad, dressed with balsamic vinegar and olive oil. And now, a pizza discreetly loaded with nutrients you can indulge on, say, the whole pie? Bring to a boil, then reduce heat to … Hearty Sweet Potato, Arugula & Wild Rice Salad with Ginger Dressing. The actual code used to create the content of the tab can be seen in the “HTML Content” box at … This delicious pesto turns ordinary carbs into special meals.” Carbs are already pretty special, but we’re always open to adding nutrients into our favorite food group whenever possible. Add diced tomatoes, cannellini beans, 4 cups vegetable broth, bay leaves, rosemary, thyme, oregano, and red pepper flakes to pot and stir to combine. Another reason to love arugula is that is it low in sugar, calories, carbohydrates, and fat. Arugula's lobed leaves and spicy taste are as distinctive as its name. Not only that, but they’re loaded with nutrients; studies have suggested that a sulfur-containing compound called sulforaphane gives cruciferous vegetables both their bitter taste and their cancer-fighting power. I like to make this and store it in a mason jar in the fridge. They’re the versatile friend at the dinner party, blending well with nearly every dish. Course Side Dish. Let’s start with something simple, shall we? Ingredients: 4 cups arugula, washed and dried. Follow me on Facebook and Instagram for more recipes, health tips, and more! It’s a warming homemade soup you can have on the table in less than 45 minutes. We've pulled together the best recipes to give this plucky green the spotlight it deserves. Add grated vegan Parmesan cheese, if desired, and season with salt and black pepper, to taste. Strain pasta then stir in pesto sauce. View Recipe: Fig and Arugula Salad With Walnuts and Goat Cheese Chickpeas, goat cheese, and walnuts pump up the protein in this arugula salad, making it a hearty meatless main. by Sarah McMinn / Posted: November 30, 2016 / Updated: July 23, 2020 / Disclosure: This post may contain affiliate links. A simple recipe for Arugula Almond Pesto designed to enliven soups, stews, cassoulets, sandwiches, and pasta dishes. Simple 5-minute pesto that I like to make s, whole wheat, quinoa pasta…anything the.. 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